- Seeds of selected berry/fruits as good sources of flavan-3-OL
Description
- Title: Seeds of selected berry/fruits as good sources of flavan-3-OL
- Collective work title: 3rd International Conference on Quality and Safety in Food Production Chain
- Creator: Wojdyło, Aneta ; Oszmiański, J
- Pages: S. 329-330
- Publisher: Wrocław University of Environmental and Life Sciences
- Place of publishing: Wrocław
- Date issued: 2007
- Type: Tekst
- Language: eng ; pol
- Detailed object type: ikom
- Object type: Rozdział